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Alcohol dehydrogenase 1 participates in the Crabtree effect and connects fermentative and oxidative metabolism in the Zygomycete Mucor circinelloides
Rosa Angélica Rangel-Porras 1, Sharel P. Díaz-Pérez 2, Juan Manuel Mendoza-Hernández 1, Pamela Romo-Rodríguez 1, Viridiana Alejandre-Castañeda 2, Marco I Valle-Maldonado 2,3, Juan Carlos Torres-Guzmán 1, Gloria Angélica González-Hernández 1, Jesús Campos-Garcia 2, José Arnau 4, Víctor Meza-Carmen 2, J. Félix Gutiérrez-Corona 1
Journal of Microbiology 2019;57(7):606-617.
DOI: https://doi.org/10.1007/s12275-019-8680-z
Published online: June 27, 2019
1Department of Biology, Division of Natural and Exact Sciences, University of Guanajuato, 36050, Guanajuato, Gto., Mexico, 2Institute of Chemical-Biological Research, Universitary City, Michoacán University, 58030, Morelia, Mich., Mexico, 3Michoacán State Public Health Laboratory, 58279 Morelia, Mich., Mexico, 4Department of Fungal Strain Technology, Novozymes A/S Krogshoevej 36, Bagsvaerd, Denmark1Department of Biology, Division of Natural and Exact Sciences, University of Guanajuato, 36050, Guanajuato, Gto., Mexico, 2Institute of Chemical-Biological Research, Universitary City, Michoacán University, 58030, Morelia, Mich., Mexico, 3Michoacán State Public Health Laboratory, 58279 Morelia, Mich., Mexico, 4Department of Fungal Strain Technology, Novozymes A/S Krogshoevej 36, Bagsvaerd, Denmark
Corresponding author:  J. Félix Gutiérrez-Corona , Tel: +52-473-732 0006, 
Received: 10 December 2018   • Revised: 11 March 2019   • Accepted: 25 March 2019
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    Alcohol dehydrogenase 1 participates in the Crabtree effect and connects fermentative and oxidative metabolism in the Zygomycete Mucor circinelloides
    J. Microbiol. 2019;57(7):606-617.   Published online June 27, 2019
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