1Department of Biotechnology, AMIT College, Khurda 752057, Odisha, India,
2Amity Institute of Wildlife Science, Amity University, Noida 201313, Uttar Pradesh, India,
3Research Institute of Biotechnology & Medical Converged Science, Dongguk University-Seoul, Goyang 10326, Republic of Korea,
4Department of Food Science and Biotechnology, Dongguk University-Seoul, Goyang 10326, Republic of Korea,
5Department of Biological and Environmental Science, College of Life Science and Biotechnology, Dongguk University-Seoul, Goyang 10326, Republic of Korea
1Department of Biotechnology, AMIT College, Khurda 752057, Odisha, India,
2Amity Institute of Wildlife Science, Amity University, Noida 201313, Uttar Pradesh, India,
3Research Institute of Biotechnology & Medical Converged Science, Dongguk University-Seoul, Goyang 10326, Republic of Korea,
4Department of Food Science and Biotechnology, Dongguk University-Seoul, Goyang 10326, Republic of Korea,
5Department of Biological and Environmental Science, College of Life Science and Biotechnology, Dongguk University-Seoul, Goyang 10326, Republic of Korea
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Corresponding author:
Han-Seung Shin , Tel: +82-31-961-5625,
Jayanta Kumar Patra , Tel: +82-31-961-5625,
Received: 29 September 2017 • Revised: 4 January 2018 • Accepted: 4 January 2018