1Department of Microbiology, College of Medicine, The Catholic University of Korea, Seoul 137-701, Republic of Korea,
2Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Center for Agricultural Biomaterials, and Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea
1Department of Microbiology, College of Medicine, The Catholic University of Korea, Seoul 137-701, Republic of Korea,
2Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Center for Agricultural Biomaterials, and Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea
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Corresponding author:
Soon-Young Paik , Tel: +82-2-2258-7342,