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Jeong-Ki Kim 2 Articles
Phytochemicals for the treatment of COVID-19
Erica Españo , Jiyeon Kim , Kiho Lee , Jeong-Ki Kim
J. Microbiol. 2021;59(11):959-977.   Published online November 1, 2021
DOI: https://doi.org/10.1007/s12275-021-1467-z
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  • 2 Download
  • 18 Web of Science
  • 21 Crossref
AbstractAbstract PDF
The coronavirus disease 2019 (COVID-19) pandemic has underscored the lack of approved drugs against acute viral diseases. Plants are considered inexhaustible sources of drugs for several diseases and clinical conditions, but plant-derived compounds have seen little success in the field of antivirals. Here, we present the case for the use of compounds from vascular plants, including alkaloids, flavonoids, polyphenols, and tannins, as antivirals, particularly for the treatment of COVID-19. We review current evidence for the use of these phytochemicals against SARS-CoV-2 infection and present their potential targets in the SARS-CoV-2 replication cycle.

Citations

Citations to this article as recorded by  
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    Phytotherapy Research.2024; 38(2): 1071.     CrossRef
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    Zahra Alipour, Somayeh Zarezadeh, Ali Akbar Ghotbi-Ravandi
    Planta Medica.2024; 90(03): 172.     CrossRef
  • In Silico Screening of Some Active Phytochemicals to Identify Promising Inhibitors Against SARS-CoV-2 Targets
    V. Alagarsamy, V. Raja Solomon, S. Murugesan, P. Shyam Sundar, MD. Muzaffar-Ur-Rehman, A. Chandu, A. Dharshini Aishwarya, B. Narendhar, M.T. Sulthana, V. Ravikumar
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    Food and Environmental Virology.2024; 16(2): 159.     CrossRef
  • Phytochemical-loaded Nanoparticles in COVID-19 Management
    Suneetha Vuppu, Toshika Mishra, Shatakshi Mishra, Stany B, Anushka Das
    Natural Resources for Human Health.2023; 4(1): 51.     CrossRef
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    John V. Schloss
    Inflammopharmacology.2023; 31(2): 573.     CrossRef
  • Curcumin-Based Nanomedicines in the Treatment of Inflammatory and Immunomodulated Diseases: An Evidence-Based Comprehensive Review
    Lucas Fornari Laurindo, Gabriel Magno de Carvalho, Bárbara de Oliveira Zanuso, Maria Eduardo Figueira, Rosa Direito, Ricardo de Alvares Goulart, Daiene Santos Buglio, Sandra Maria Barbalho
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  • Changes in phytochemical compositions and antioxidant activity of Schisandra sphenathera fruit during ripening
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    Luxita Sharma, Dhananjay Sharma
    Nutrition & Food Science.2023; 53(4): 659.     CrossRef
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    Veena Ramesh, Seema A. Kulkarni, Palaniyandi Velusamy, Velmurugan Devadasan, Panneer Devaraju, Kandathil Narayanan Rajnish, Thirumurthy Madhavan, Periasamy Anbu, Palaniappan Ramasamy, Rajamanikandan Sundarraj
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    Scientific Reports.2022;[Epub]     CrossRef
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    V. DUSHENKOV, A. DUSHENKOV
    AVICENNA BULLETIN.2022; 24(1): 113.     CrossRef
Preliminary Study about Sublingual Administration of Bacteria-expressed Pandemic H1N1 Influenza Vaccine in Miniature Pigs
Hyekwon Kim , Jeong-Ki Kim , Hohyun Song , Jungah Choi , Byoungshik Shim , Bokyu Kang , Hyoungjoon Moon , Minjoo Yeom , Sang-Hyun Kim , Daesub Song , Manki Song
J. Microbiol. 2014;52(9):794-800.   Published online July 30, 2014
DOI: https://doi.org/10.1007/s12275-014-4289-4
  • 992 View
  • 3 Download
  • 5 Crossref
AbstractAbstract PDF
Sublingual (SL) administration of influenza vaccine would be non-invasive and effective way to give human populations protective immunity against the virus, especially when pandemic influenza outbreaks. In this study, the efficacy of pandemic influenza virus-based subunit vaccines was tested after sublingual (SL) adjuvant administration in pigs. Eight specific pathogen-free Yucatan pigs were divided into 4 groups: nonvaccinated but challenged (A) and vaccinated and challenged (B, C, and D). The vaccinated groups were subdivided by vaccine type and inoculation route: SL subunit vaccine (hemagglutinin antigen 1 [HA1] + wild-type cholera toxin [wtCT], B); IM subunit vaccine (HA1 + aluminum hydroxide, C); and IM inactivated vaccine (+ aluminum hydroxide, D). The vaccines were administered twice at a 2-week interval. All pigs were challenged with pandemic influenza virus (A/swine/ GCVP-KS01/2009 [H1N1]) and monitored for clinical signs, serology, viral shedding, and histopathology. After vaccination, hemagglutination inhibition titre was higher in group D (320) than in the other vaccinated groups (40–80) at the time of challenge. The mobility and feed intake were reduced in group C. Both viral shedding and histopathological lesions were reduced in groups B and D. Although this study has limitation due to the limited number of pigs (2 pigs per a group), the preliminary data in this study provided the protective potential of SL administration of bacteria-expressed pandemic H1N1 influenza vaccine in pigs. There should be additional animal studies about effective adjuvant system and vaccine types for the use of SL influenza vaccination.

Citations

Citations to this article as recorded by  
  • Oral mucosa immunity: ultimate strategy to stop spreading of pandemic viruses
    Hyesun Jang, Michele Matsuoka, Marcelo Freire
    Frontiers in Immunology.2023;[Epub]     CrossRef
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