Skip Navigation
Skip to contents

Journal of Microbiology : Journal of Microbiology

OPEN ACCESS
SEARCH
Search

Author index

Page Path
HOME > Browse Articles > Author index
Search
Hyangmi Kim 4 Articles
Aestuariibaculum scopimerae sp. nov., Isolated from the Globular Ghost Crab, Scopimera globosa
Jae-Bong Lee , Byung-Chun Kim , Hyangmi Kim , Kyung Sook Bae , Jae-Hyeong Yang , Young-Yull Chun , Seong-Joon Park , Doo-Sang Park
J. Microbiol. 2013;51(6):736-740.   Published online December 19, 2013
DOI: https://doi.org/10.1007/s12275-013-3499-5
  • 979 View
  • 1 Download
  • 4 Crossref
AbstractAbstract PDF
A Gram-staining-negative, non-motile, catalase- and oxidasepositive bacterium, designated strain I-15T, was isolated from a crab of the Yellow Sea, Korea. On the basis of a 16S rRNA gene sequence analysis, strain I-15T was shown to belong to Bacteroidetes, related to the genus Aestuariibaculum. Sequence similarity between strain I-15T and the only type strain of the genus Aestuariibaculum, Aestuariibaculum suncheonense SC17T, was 96.7%. Strain I-15T grew at 0.5–6.0% (w/v) NaCl, at 10–42°C and at pH 4.5–8.0. It could hydrolyze starch and Tweens 80. Menaquinone-6 was the only respiratory quinone, and summed features 3 (C16:1 ω7c/C16:1 ω6c) (16.4%), iso-C15:0 (15.6%), and iso-C15:1 G (12.6%) were the major cellular fatty acids. The major polar lipids were phosphatidylethanolamine, two unidentified aminolipids and two unidentified lipids. The DNA G+C content was 39.0 mol%. Polyphasic data allowed genotypic and phenotypic distinction of strain I-15T from the only validly published Aestuariibaculum species. Therefore, the organism is considered a novel species of the genus Aestuariibaculum, for which the name Aestuariibaculum scopimerae sp. nov. is proposed. The type strain is I-15T (=KCTC 32459T =JCM 19486T).

Citations

Citations to this article as recorded by  
  • Aestuariibaculum lutulentum sp. nov., a marine bacterium isolated from coastal sediment in Beihai
    Jia-Wei Gao, Dong-Yan He, Wen-Wu Zhang, Yu-Ruo Wang, Yue Su, Jun-Jie Ying, Zhi-Cheng Wu, Wu Qu, Lin Xu, Cong Sun
    Archives of Microbiology.2023;[Epub]     CrossRef
  • Complete genome sequence of carotenoid-producing Aestuariibaculum lutulentum L182T isolated from the tidal sediment
    Wen-Jia Liu, Jia-Wei Gao, Yu Zhang, Cong Sun, Lin Xu
    Marine Genomics.2023; 72: 101074.     CrossRef
  • Aestuariibaculum sediminum sp. nov., a marine bacterium isolated from a tidal flat in Zhoushan
    Zhi-Cheng Wu, Xin-Yin Zhang, Cong Sun, Lin Xu, Ge-Yi Fu, Xue-Wei Xu
    Archives of Microbiology.2021; 203(6): 2953.     CrossRef
  • List of new names and new combinations that have appeared in effective publications outside of the IJSEM and are submitted for valid publication
    Aharon Oren, George M. Garrity
    International Journal of Systematic and Evolutionary Microbiology .2019;[Epub]     CrossRef
Phycicoccus ochangensis sp. nov., Isolated from Soil of a Potato Cultivation Field
Hyangmi Kim , Hyun-Woo Oh , Doo-Sang Park , Kang Hyun Lee , Sung Uk Kim , Hee-Moon Park , Kyung Sook Bae Bae
J. Microbiol. 2012;50(5):893-893.
  • 444 View
  • 0 Download
AbstractAbstract PDF
In the article by Kim et al. that appears in the Journal of Microbiology 2012; 50, 349-353. KCTC number on page 349 (abstract line 19) and page 353 (left paragraph line 32) should read as KCTC 19695 not KCTC 19694, and on page 353 (left paragraph line 33) should read as KCTC 19694 not KCTC 19695.
Phycicoccus ochangensis sp. nov., Isolated from Soil of a Potato Cultivation Field
Hyangmi Kim , Hyun-Woo Oh , Doo-Sang Park , Kang Hyun Lee , Sung Uk Kim , Hee-Moon Park , Kyung Sook Bae
J. Microbiol. 2012;50(2):349-353.   Published online April 27, 2012
DOI: https://doi.org/10.1007/s12275-012-1206-6
  • 780 View
  • 0 Download
  • 5 Crossref
AbstractAbstract PDF
Two novel, Gram-positive, motile, coccal bacteria, strains L1b-b9T and B5a-b5, were isolated from a potato cultivation field in Ochang, Korea. These isolates grew at 10–45°C, pH 5.0–10.0, and in the presence of 8% (w/v) NaCl. The diagnostic diamino acid in the cell-wall peptidoglycan was mesodiaminopimelic acid. The major menaquinone was MK-8(H4) and the main cellular fatty acids were iso-C14:0, iso-C15:0, and anteiso-C15:0. Polar lipids in strain L1b-b9T consisted of diphosphatidylglycerol, phosphatidylglycerol, phosphatidylinositol, and an unknown glyco-amino lipid. The G+C content of genomic DNA was 73.6 mol%. A phylogenetic analysis based on 16S rRNA gene sequences showed that strains L1b-b9T and B5a-b5 shared 99.36% similarity and formed a robust clade with the type species of the genus Phycicoccus. Strain L1b-b9T is related most closely to Phycicoccus cremeus V2M29T (97.52% 16S rRNA gene sequence similarity). On the basis of phylogenetic characteristics, the name Phycicoccus ochangensis sp. nov. is proposed for strain LIb-b9T (=KCTC 19694T =JCM 17595T).

Citations

Citations to this article as recorded by  
  • Validation list no. 228: valid publication of new names and new combinations effectively published outside the IJSEM
    Aharon Oren, Markus Göker
    International Journal of Systematic and Evolutionary Microbiology .2026;[Epub]     CrossRef
  • Phycicoccus sonneraticus sp. nov., a Novel Endophytic Actinobacterium Isolated from the Bark of Sonneratia apetala
    Huiling Tang, Xiaohui Chen, Mingsheng Chen, Xiaohong Li, Jianjing Jiang, Li Tuo, Feina Li
    Current Microbiology.2023;[Epub]     CrossRef
  • An Insight into the Endophytic Bacterial Community of Tomato after Spray Application of Propiconazole and Bacillus subtilis Strain NBRI-W9
    Udit Yadav, Nasreen Bano, Sumit Bag, Suchi Srivastava, Poonam C. Singh, Jeffrey A. Gralnick
    Microbiology Spectrum.2022;[Epub]     CrossRef
  • Phycicoccus ginsengisoli sp. nov., isolated from cultivated ginseng soil
    Jong-Pyo Kang, Yeon-Ju Kim, Ngoc-Lan Nguyen, Van-An Hoang, Mohamed El-Agamy Farh, Sung-Chul Joo, Lin-Hu Quan, Deok-Chun Yang
    International Journal of Systematic and Evolutionary Microbiology.2016; 66(12): 5320.     CrossRef
  • Phycicoccus soli sp. nov., isolated from soil
    Hina Singh, KyungHwa Won, Hien T. T. Ngo, Juan Du, MooChang Kook, Tae-Hoo Yi
    International Journal of Systematic and Evolutionary Microbiology .2015; 65(Pt_8): 2351.     CrossRef
A Culture-Based Study of the Bacterial Communities within the Guts of Nine Longicorn Beetle Species and their Exo-enzyme Producing Properties for Degrading Xylan and Pectin
Doo-Sang Park , Hyun-Woo Oh , Won-Jin Jeong , Hyangmi Kim , Ho-Yong Park , Kyung Sook Bae
J. Microbiol. 2007;45(5):394-401.
DOI: https://doi.org/2598 [pii]
  • 594 View
  • 1 Download
AbstractAbstract PDF
In this study, bacterial communities within the guts of several longicorn beetles were investigated by a culture-dependent method. A total of 142 bacterial strains were isolated from nine species of longicorn beetle, including adults and larvae. A comparison of their partial 16S rRNA gene sequences showed that most of the bacteria constituting the gut communities can typically be found in soil, plants and the intestines of animals, and approximately 10% were proposed as unreported. Phylogenetic analysis demonstrated that the bacterial species comprised 7 phyla, and approximately half were Gammaproteobacteria. Actinobacteria were the second most populous group (19%), followed by Firmicutes (13%) and Alphaproteobacteria (11%). Betaproteobacteria, Flavobacteria, and Acidobacteria were minor constituents. The taxonomic compositions of the isolates were variable according to the species of longicorn beetle. Particularly, an abundance of Actinobacteria existed in Moechotypa diphysis and Mesosa hirsute, which eat broadleaf trees; however, no Actinobacteria were isolated from Corymbia rubra and Monochamus alternatus, which are needle-leaf eaters. Considerable proportions of xylanase and pectinase producing bacteria in the guts of the longicorn beetles implied that the bacteria may play an important role in the digestion of woody diets. Actinobacteria and Gammaproteobacteria were the dominant xylanase producers in the guts of the beetles.

Journal of Microbiology : Journal of Microbiology
TOP