- Identification of a novel phospholipase D gene and effects of carbon sources on its expression in Bacillus cereus ZY12
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Yu Zhao , Yinfeng Xu , Fang Yu , Chunzhi Zhang
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J. Microbiol. 2018;56(4):264-271. Published online April 2, 2018
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DOI: https://doi.org/10.1007/s12275-018-7529-1
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 Abstract
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In the present study, a new strain, Bacillus cereus ZY12, producing
phospholipase D (PLD) was identified. The expression
of PLD in this strain was found to be induced by its substrate,
phosphatidylcholine (PC), and completely silenced by
other carbon sources, such as glucose, fructose, and maltose,
which are generally used in microbial growth cultures, thus
presenting a unique expression pattern different from other
PLD-producing microorganisms. This study is the first to
report on the ability of B. cereus to produce PLD, and successfully
clone its PLD-coding gene and identify its function,
extending the knowledge on PLD distribution and evolution
in microorganisms.
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Citations
Citations to this article as recorded by  - Efficient Extracellular Production of Phospholipase D in Escherichia coli via Genetic and Process Engineering Modification
Huan Liu, Yang Yang, Tianyi Wang, Yuchen Ning, Li Deng, Fang Wang
Synthetic Biology and Engineering.2025; 3(2): 10006. CrossRef - A New Phospholipase D-Producing Bacillus cereus: Taxonomy, Mutagenesis, Fermentation Optimization and Enzyme Characterization
Ying He, Ao Huang, Yun Liu
Applied Biochemistry and Biotechnology.2025; 197(8): 5042. CrossRef - Structural insights into PA3488-mediated inactivation of Pseudomonas aeruginosa PldA
Xiaoyun Yang, Zongqiang Li, Liang Zhao, Zhun She, Zengqiang Gao, Sen-Fang Sui, Yuhui Dong, Yanhua Li
Nature Communications.2022;[Epub] CrossRef - Construction of a Super-Folder Fluorescent Protein-Guided Secretory Expression System for the Production of Phospholipase D in Bacillus subtilis
Haiyang Zhang, Xuehan Li, Qi Liu, Jianan Sun, Francesco Secundo, Xiangzhao Mao
Journal of Agricultural and Food Chemistry.2021; 69(24): 6842. CrossRef - Microbial phospholipase D: Identification, modification and application
Zhenxia Zhang, Ming Chen, Wei Xu, Wenli Zhang, Tao Zhang, Cuie Guang, Wanmeng Mu
Trends in Food Science & Technology.2020; 96: 145. CrossRef
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