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18 "Bacillus subtilis"
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Comparative Secretory Efficiency of Two Chitosanase Signal Peptides from Bacillus subtilis in Escherichia coli
Tae-Yang Eom, Yehui Gang, Youngdeuk Lee, Yoon-Hyeok Kang, Eunyoung Jo, Svini Dileepa Marasinghe, Heung Sik Park, Gun-Hoo Park, Chulhong Oh
J. Microbiol. 2024;62(12):1155-1164.   Published online November 25, 2024
DOI: https://doi.org/10.1007/s12275-024-00186-1
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AbstractAbstract
The production of recombinant proteins in Escherichia coli is often challenged by cytoplasmic expression due to proteolytic degradation and inclusion body formation. Extracellular expression can overcome these problems by simplifying downstream processing and improving protein yields. This study aims to compare the efficiency of two Bacillus subtilis chitosanase signal peptides in mediating extracellular secretion in E. coli. We identified a naturally occurring mutant signal peptide (mCsn2-SP) from B. subtilis CH2 chitosanase (CH2CSN), which is characterized by a deletion of six amino acids in the N-region relative to the signal peptide (Csn1-SP) from B. subtilis CH1 chitosanase (CH1CSN). The CH1CSN and CH2CSN genes were cloned into the pET-11a vector and protein secretion was evaluated in E. coli BL21(DE3) host cells. Expression was induced with 0.1 mM and 1 mM isopropyl β-D-1-thiogalactopyranoside (IPTG) at 30 °C for one and three days. CH2CSN showed higher secretion levels compared to CH1CSN under all experimental conditions, especially with 0.1 mM IPTG induction for 3 days, which resulted in a 2.37-fold increase in secretion. Furthermore, it was demonstrated that mCsn2-SP is capable of secreting human Cu,Zn-superoxide dismutase (hSOD) in E. coli BL21(DE3) and successfully translocating it to the periplasmic region. This study represents the inaugural investigation into the utilisation of a naturally modified signal peptide, thereby corroborating the assertion that signal peptide deletion variants can influence protein secretion efficiency. Furthermore, the findings substantiate the proposition that such variants can serve as a viable alternative for the secretion of heterologous proteins in E. coli.
Development of a Novel D‑Lactic Acid Production Platform Based on Lactobacillus saerimneri TBRC 5746
Kitisak Sansatchanon , Pipat Sudying , Peerada Promdonkoy , Yutthana Kingcha , Wonnop Visessanguan , Sutipa Tanapongpipat , Weerawat Runguphan , Kanokarn Kocharin
J. Microbiol. 2023;61(9):853-863.   Published online September 14, 2023
DOI: https://doi.org/10.1007/s12275-023-00077-x
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AbstractAbstract
D-Lactic acid is a chiral, three-carbon organic acid, that bolsters the thermostability of polylactic acid. In this study, we developed a microbial production platform for the high-titer production of D-lactic acid. We screened 600 isolates of lactic acid bacteria (LAB) and identified twelve strains that exclusively produced D-lactic acid in high titers. Of these strains, Lactobacillus saerimneri TBRC 5746 was selected for further development because of its homofermentative metabolism. We investigated the effects of high temperature and the use of cheap, renewable carbon sources on lactic acid production and observed a titer of 99.4 g/L and a yield of 0.90 g/g glucose (90% of the theoretical yield). However, we also observed L-lactic acid production, which reduced the product’s optical purity. We then used CRISPR/dCas9-assisted transcriptional repression to repress the two Lldh genes in the genome of L. saerimneri TBRC 5746, resulting in a 38% increase in D-lactic acid production and an improvement in optical purity. This is the first demonstration of CRISPR/dCas9-assisted transcriptional repression in this microbial host and represents progress toward efficient microbial production of D-lactic acid.

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  • Industrial–scale production of various bio–commodities by engineered microbial cell factories: Strategies of engineering in microbial robustness
    Ju-Hyeong Jung, Vinoth Kumar Ponnusamy, Gopalakrishnan Kumar, Bartłomiej Igliński, Vinod Kumar, Grzegorz Piechota
    Chemical Engineering Journal.2024; 502: 157679.     CrossRef
  • Microbial Cell Factories: Biodiversity, Pathway Construction, Robustness, and Industrial Applicability
    Rida Chaudhary, Ali Nawaz, Mireille Fouillaud, Laurent Dufossé, Ikram ul Haq, Hamid Mukhtar
    Microbiology Research.2024; 15(1): 247.     CrossRef
  • Adaptive Evolution for the Efficient Production of High-Quality d-Lactic Acid Using Engineered Klebsiella pneumoniae
    Bo Jiang, Jiezheng Liu, Jingnan Wang, Guang Zhao, Zhe Zhao
    Microorganisms.2024; 12(6): 1167.     CrossRef
  • Enhancing D-lactic acid production from non-detoxified corn stover hydrolysate via innovative F127-IEA hydrogel-mediated immobilization of Lactobacillus bulgaricus T15
    Yuhan Zheng, Feiyang Sun, Siyi Liu, Gang Wang, Huan Chen, Yongxin Guo, Xiufeng Wang, Maia Lia Escobar Bonora, Sitong Zhang, Yanli Li, Guang Chen
    Frontiers in Microbiology.2024;[Epub]     CrossRef
Analysis of a bac operon-silenced strain suggests pleiotropic effects of bacilysin in Bacillus subtilis
Ozan Ertekin , Meltem Kutnu , Aslı Aras Ta&# , Mustafa Demir , Ayten Yazgan Karata&# , Gülay Özcengiz
J. Microbiol. 2020;58(4):297-313.   Published online January 28, 2020
DOI: https://doi.org/10.1007/s12275-020-9064-0
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AbstractAbstract
Bacilysin, as the simplest peptide antibiotic made up of only L-alanine and L-anticapsin, is produced and excreted by Bacillus subtilis under the control of quorum sensing. We analyzed bacilysin-nonproducing strain OGU1 which was obtained by bacA-targeted pMutin T3 insertion into the parental strain genome resulting in a genomic organization (bacA􍿁::lacZ::erm::bacABCDEF) to form an IPTG-inducible bac operon. Although IPTG induction provided 3- to 5-fold increment in the transcription of bac operon genes, no bacilysin activity was detectable in bioassays and inability of the OGU1 to form bacilysin was confirmed by UPLC-mass spectrometry analysis. Phenotypic analyses revealed the deficiencies in OGU1 with respect to colony pigmentation, spore coat proteins, spore resistance and germination, which could be rescued by external addition of bacilysin concentrate into its cultures. 2DE MALDI-TOF/MS and nanoLC-MS/MS were used as complementary approaches to compare cytosolic proteomes of OGU1. 2-DE identified 159 differentially expressed proteins corresponding to 121 distinct ORFs. In nanoLCMS/ MS, 76 proteins were differentially expressed in OGU1. Quantitative transcript analyses of selected genes validated the proteomic findings. Overall, the results pointed to the impact of bacilysin on expression of certain proteins of sporulation and morphogenesis; the members of mother cell compartment- specific σE and σK regulons in particular, quorum sensing and two component-global regulatory systems, peptide transport, stress response as well as CodY- and ScoCregulated proteins.

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  • Biocontrol Ability of Strain Bacillus amyloliquefaciens SQ-2 against Table Grape Rot Caused by Aspergillus tubingensis
    Suran Li, Shuangshuang Dai, Lei Huang, Yumeng Cui, Ming Ying
    Journal of Agricultural and Food Chemistry.2024; 72(44): 24374.     CrossRef
  • Isolation and identification of a novel Bacillus velezensis strain JIN4 and its potential for biocontrol of kiwifruit bacterial canker caused by Pseudomonas syringae pv. actinidiae
    Xin Zhao, Yang Zhai, Lin Wei, Fei Xia, Yuanru Yang, Yongjian Yi, Hongying Wang, Caisheng Qiu, Feng Wang, Liangbin Zeng
    Frontiers in Plant Science.2024;[Epub]     CrossRef
  • Signatures of kin selection in a natural population of the bacteria Bacillus subtilis
    Laurence J Belcher, Anna E Dewar, Chunhui Hao, Melanie Ghoul, Stuart A West
    Evolution Letters.2023; 7(5): 315.     CrossRef
  • Comparative biological network analysis for differentially expressed proteins as a function of bacilysin biosynthesis in Bacillus subtilis
    Meltem Kutnu, Elif Tekin İşlerel, Nurcan Tunçbağ, Gülay Özcengiz
    Integrative Biology.2022; 14(5): 99.     CrossRef
  • Probiotic effects of the Bacillus velezensis GY65 strain in the mandarin fish, Siniperca chuatsi
    Jiachuan Wang, Defeng Zhang, Yajun Wang, Zhijun Liu, Lijuan Liu, Cunbin Shi
    Aquaculture Reports.2021; 21: 100902.     CrossRef
  • Bacilysin within the Bacillus subtilis group: gene prevalence versus antagonistic activity against Gram-negative foodborne pathogens
    Catherine Nannan, Huong Quynh Vu, Annika Gillis, Simon Caulier, Thuy Thanh Thi Nguyen, Jacques Mahillon
    Journal of Biotechnology.2021; 327: 28.     CrossRef
  • Impact of spatial proximity on territoriality among human skin bacteria
    Jhonatan A. Hernandez-Valdes, Lu Zhou, Marcel P. de Vries, Oscar P. Kuipers
    npj Biofilms and Microbiomes.2020;[Epub]     CrossRef
Morphologies and phenotypes in Bacillus subtilis biofilms
Xiaoling Wang , Shuo Meng , Jingshi Han
J. Microbiol. 2017;55(8):619-627.   Published online July 4, 2017
DOI: https://doi.org/10.1007/s12275-017-7041-z
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AbstractAbstract
In this study, we explored Bacillus subtilis biofilm growth under various conditions such as the use of substrates with different stiffnesses and nutrient levels using a well-developed optical imaging technique to spatially and temporally track biofilm growth. We also developed a quantitative method to characterize B. subtilis biofilm morphologies under various growth conditions. To determine biofilm rim irregularities, we used the dimensionless P2A ratio, defined as P2/4πA, where P is the perimeter and A is the area of the biofilm. To estimate biofilm thickness from transmission images, we developed a calibration procedure based on Beer- Lambert’s law and cross sectioning. Furthermore, to determine the distributions of different B. subtilis cell phenotypes during biofilm growth, we used a triple-fluorescence-labeled B. subtilis strain that expressed motility, matrix production, and sporulation. Based on this work, we are able to tune biofilm growth by changing its growing environment.

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  • Analysis of biofilm expansion rate of Bacillus subtilis (MTC871) on agar substrates with different stiffness
    Jin Wu, Xianyong Li, Rui Kong, Jiankun Wang, Xiaoling Wang
    Canadian Journal of Microbiology.2023; 69(12): 479.     CrossRef
  • In vitro studies of biofilm-forming Bacillus strains, biocontrol agents isolated from the maize phyllosphere
    Aluminé Fessia, Melina Sartori, Daiana García, Luciana Fernández, Rodrigo Ponzio, Germán Barros, Andrea Nesci
    Biofilm.2022; 4: 100097.     CrossRef
  • Bistability and Formation of the Biofilm Matrix as Adaptive Mechanisms during the Stationary Phase of Bacillus subtilis
    M. R. Sharipova, A. M. Mardanova, N. L. Rudakova, D. S. Pudova
    Microbiology.2021; 90(1): 20.     CrossRef
  • Effect of Viscosity on Microswimmers: A Comparative Study
    Audrey Nsamela, Priyanka Sharan, Aidee Garcia‐Zintzun, Sandra Heckel, Purnesh Chattopadhyay, Linlin Wang, Martin Wittmann, Thomas Gemming, James Saenz, Juliane Simmchen
    ChemNanoMat.2021; 7(9): 1042.     CrossRef
  • Tuning Microbial Activity via Programmatic Alteration of Cell/Substrate Interfaces
    Alexey V. Gulyuk, Dennis R. LaJeunesse, Ramon Collazo, Albena Ivanisevic
    Advanced Materials.2021;[Epub]     CrossRef
  • Topography and Expansion Patterns at the Biofilm-Agar Interface in Bacillus subtilis Biofilms
    Sarah Gingichashvili, Osnat Feuerstein, Doron Steinberg
    Microorganisms.2020; 9(1): 84.     CrossRef
  • Applying the handicap principle to biofilms: condition‐dependent signalling inBacillus subtilismicrobial communities
    Keith D. Harris, Ilana Kolodkin‐Gal
    Environmental Microbiology.2019; 21(2): 531.     CrossRef
  • STUDYING THE INTERNAL STRESS HETEROGENEITY OF THE GROWING BIOFILM BY THE MICROPILLAR DEFORMATION OF THE GROWING SUBSTRATE
    XIAOLING WANG, ZHAOCAN WANG, XING SHEN, YUHAO KONG, HUI ZHAO, XIAOQIANG YAN
    Journal of Mechanics in Medicine and Biology.2019; 19(06): 1950070.     CrossRef
Spectral characterization of a pteridine derivative from cyanide-utilizing bacterium Bacillus subtilis - JN989651
S. Durairaju Nisshanthini , Antony K. Teresa Infanta S. , Duraisamy Senthil Raja , Karuppannan Natarajan , M. Palaniswamy , Jayaraman Angayarkanni
J. Microbiol. 2015;53(4):262-271.   Published online March 4, 2015
DOI: https://doi.org/10.1007/s12275-015-4138-0
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AbstractAbstract
Soil and water samples were collected from various regions of SIPCOT and nearby Vanappadi Lake, Ranipet, Tamilnadu, India. Based on their colony morphology and their stability during subculturing, 72 bacteria were isolated, of which 14 isolates were actinomycetes. Preliminary selection was carried out to exploit the ability of the microorganisms to utilize sodium cyanate as nitrogen source. Those organisms that were able to utilize cyanate were subjected to secondary screening viz., utilization of sodium cyanide as the nitrogen source. The oxygenolytic cleavage of cyanide is dependent on cyanide monooxygenase which obligately requires pterin cofactor for its activity. Based on this, the organisms capable of utilizing sodium cyanide were tested for the presence of pterin. Thin layer chromatography (TLC) of the cell extracts using n-butanol: 5 N glacial acetic acid (4:1) revealed that 10 out of 12 organisms that were able to utilize cyanide had the pterin-related blue fluorescent compound in the cell extract. The cell extracts of these 10 organisms were subjected to high performance thin layer chromatography (HPTLC) for further confirmation using a pterin standard. Based on the incubation period, cell biomass yield, peak height and area, strain VPW3 was selected and was identified as Bacillus subtilis. The Rf value of the cell extract was 0.73 which was consistent with the 0.74 Rf value of the pterin standard when scanned at 254 nm. The compound was extracted and purified by preparative High Performance Liquid Chromatography (HPLC). Characterization of the compound was performed by ultraviolet spectrum, fluorescence spectrum, Electrospray Ionization-Mass Spectrometry (ESI-MS), and Nuclear Magnetic Resonance spectroscopy (NMR). The compound is proposed to be 6-propionyl pterin (2-amino-6- propionyl-3H-pteridin-4-one).

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  • Cyanide Bioremediation by Bacillus subtilis under Alkaline Conditions
    César Julio Cáceda Quiroz, Gabriela de Lourdes Fora Quispe, Milena Carpio Mamani, Gisela July Maraza Choque, Elisban Juani Sacari Sacari
    Water.2023; 15(20): 3645.     CrossRef
  • An Overview of Emerging Cyanide Bioremediation Methods
    Narges Malmir, Najaf Allahyari Fard, Saeed Aminzadeh, Zahra Moghaddassi-Jahromi, Lukhanyo Mekuto
    Processes.2022; 10(9): 1724.     CrossRef
  • Brighter is better: bill fluorescence increases social attraction in a colonial seabird and reveals a potential link with foraging
    H. D. Douglas, I. V. Ermakov, W. Gellermann
    Behavioral Ecology and Sociobiology.2021;[Epub]     CrossRef
  • Microbial (Enzymatic) Degradation of Cyanide to Produce Pterins as Cofactors
    Ramasamy Mahendran, Sabna BS, Murugesan Thandeeswaran, Kiran kG, Muthu Vijayasarathy, Jayaraman Angayarkanni, Gayathri Muthusamy
    Current Microbiology.2020; 77(4): 578.     CrossRef
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    Melissa A. Merrill Floyd, Amy J. Williams, Andrej Grubisic, David Emerson
    Astrobiology.2019; 19(1): 40.     CrossRef
  • Production and optimization of pterin deaminase from cyanide utilizing bacterium Bacillus cereus AM12
    Murugesan Thandeeswaran, Sajitha Bijukumar, Mani Arulkumar, Ramasamy Mahendran, Muthusamy Palaniswamy, Jayaraman Angayarkanni
    Biotechnology Research and Innovation.2019; 3(1): 159.     CrossRef
  • Evaluation of Pterin, a Promising Drug Candidate from Cyanide Degrading Bacteria
    Ramasamy Mahendran, Murugesan Thandeeswaran, Gopikrishnan Kiran, Mani Arulkumar, K. A. Ayub Nawaz, Jayamanoharan Jabastin, Balraj Janani, Thomas Anto Thomas, Jayaraman Angayarkanni
    Current Microbiology.2018; 75(6): 684.     CrossRef
  • Venus' Spectral Signatures and the Potential for Life in the Clouds
    Sanjay S. Limaye, Rakesh Mogul, David J. Smith, Arif H. Ansari, Grzegorz P. Słowik, Parag Vaishampayan
    Astrobiology.2018; 18(9): 1181.     CrossRef
  • Analeptic agent from microbes upon cyanide degradation
    Thandeeswaran Murugesan, Nisshanthini Durairaj, Mahendran Ramasamy, Karunya Jayaraman, Muthusamy Palaniswamy, Angayarkanni Jayaraman
    Applied Microbiology and Biotechnology.2018; 102(4): 1557.     CrossRef
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    Nathan Feirer, Clay Fuqua
    Pteridines.2017; 28(1): 23.     CrossRef
Research Support, Non-U.S. Gov'ts
Effects of Fengycin from Bacillus subtilis fmbJ on Apoptosis and Necrosis in Rhizopus stolonifer
Qunyong Tang , Xiaomei Bie , Zhaoxin Lu , Fengxia Lv , Yang Tao , Xiaoxu Qu
J. Microbiol. 2014;52(8):675-680.   Published online August 1, 2014
DOI: https://doi.org/10.1007/s12275-014-3605-3
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AbstractAbstract
The lipopeptide antibiotic fengycin, produced by Bacillus subtilis, strongly inhibits growth of filamentous fungi. In this study, we evaluated the effects of fengycin treatment on apoptosis and necrosis in Rhizopus stolonifer by means of cell staining and epifluorescence microscopy. At fengycin concentrations less than 50 μg/ml, treated fungal cells demonstrated a dose-dependent increase in apoptosis-associated markers compared with the untreated control. These markers included chromatin condensation, reactive oxygen species accumulation, mitochondrial membrane potential depolarization, phosphatidylserine externalization, and the occurrence of DNA strand breaks. These results showed that fungal cells were impaired in a number of important functions and entered apoptosis upon treatment with low concentrations of fengycin. In contrast, high concentrations (>50 μg/ml) induced necrosis, indicating that the fungicidal action of fengycin operates via two modes: apoptosis at low concentrations and necrosis at high concentrations. Additionally, the apoptotic effect that we have shown suggests that lower concentrations of fengycin than previously thought may be effective for food preservation.

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  • Isolation and characterisation of Bacillus velezensis WHk23 as a potential mosquitocide
    Azzam Alahmed, Sayed Khalil, Yasser Ibrahim, Kashif Munawar
    Biocontrol Science and Technology.2025; 35(3): 265.     CrossRef
  • Biocontrol Potential of Rhizospheric Bacillus Strains Against Sclerotinia minor Jagger Causing Lettuce Drop
    Lihui Xu, Qinghua Shang, Mogens Nicolaisen, Rong Zeng, Shigang Gao, Ping Gao, Zhiwei Song, Fuming Dai, Jingze Zhang
    Microorganisms.2025; 13(1): 68.     CrossRef
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    Junfeng Sun, Xiaohua Qi, Chunmei Du
    Archives of Microbiology.2025;[Epub]     CrossRef
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    Natalia Markelova, Anastasia Chumak
    International Journal of Molecular Sciences.2025; 26(1): 336.     CrossRef
  • Study on the Inhibitory Effects of Three Endophytic Bacillus Strains on Aspergillus flavus in Maize
    Siyu Ma, Min Li, Siqi Zhang, Yin Yang, Fengsha Zhu, Xingyu Li, Shahzad Munir, Pengfei He, Pengbo He, Yixin Wu, Yueqiu He, Ping Tang
    Metabolites.2025; 15(4): 268.     CrossRef
  • Strategies for improving fengycin production: a review
    Ying Yin, Xin Wang, Pengsheng Zhang, Pan Wang, Jianping Wen
    Microbial Cell Factories.2024;[Epub]     CrossRef
  • Encapsulation of CBP1 antifungal protein into sodium alginate and chitosan to control the Aspergillus flavus mediated decay of cherry tomatoes
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    Food Control.2024; 156: 110147.     CrossRef
  • Complete genome sequence of Bacillus halotolerans F29-3, a fengycin-producing strain
    Hung-Yu Shu, Chien-Chi Chen, Hsin-Tzu Ku, Chun-Lin Wang, Keh-Ming Wu, Hui-Ying Weng, Shih-Tung Liu, Chyi-Liang Chen, Cheng-Hsun Chiu, David Rasko
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    Sudesh Kumari, Prity Gulia, Pooja Choudhary, Namita Sharma, Sweety Dahiya, Aruna Punia, Anil Kumar Chhillar
    Current Bioactive Compounds.2024;[Epub]     CrossRef
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    Frontiers in Microbiology.2024;[Epub]     CrossRef
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    Valeria Vibe, Maxim Kulikov, Evgeniya Prazdnova, Maria Mazanko, Vladimir Chistyakov, Dmitry Rudoy, Viktoriya Shevchenko, Natalya Kulikova, V.I. Pakhomov, A.N. Altybayev, M. Petković, T.A. Maltseva
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    Ying-jie Deng, Zheng Chen, Yan-ping Chen, Jie-ping Wang, Rong-feng Xiao, Xun Wang, Bo Liu, Mei-chun Chen, Jin He
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    Jesús Rubén Torres-García, Arnulfo Leonardo-Elias, María Valentina Angoa-Pérez, Edgar Villar-Luna, Sergio Arias-Martínez, Guadalupe Oyoque-Salcedo, Ernesto Oregel-Zamudio
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    International Journal of Biological Macromolecules.2024; 274: 133195.     CrossRef
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    Qianqian Liu, Qingmin Chen, Hu Liu, Yamin Du, Wenxiao Jiao, Fei Sun, Maorun Fu
    Heliyon.2024; 10(8): e29522.     CrossRef
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    Shengzhi Guo, Arneeb Tariq, Jun Liao, Aowei Yang, Xinyan Jiang, Yanling Yin, Yuan Shi, Changfu Li, Junfeng Pan, Dejun Han, Xihui Shen
    Agronomy.2024; 14(9): 2135.     CrossRef
  • Antifungal activities of Bacillus velezensis FJAT‐52631 and its lipopeptides against anthracnose pathogen Colletotrichum acutatum
    Ying‐Jie Deng, Zheng Chen, Chuan‐Qing Ruan, Rong‐Feng Xiao, Heng‐Ping Lian, Bo Liu, Mei‐Chun Chen, Jie‐Ping Wang
    Journal of Basic Microbiology.2023; 63(6): 594.     CrossRef
  • Nature’s Antimicrobial Arsenal: Non-Ribosomal Peptides from PGPB for Plant Pathogen Biocontrol
    Anuj Ranjan, Vishnu D. Rajput, Evgeniya Valeryevna Prazdnova, Manisha Gurnani, Pallavi Bhardwaj, Shikha Sharma, Svetlana Sushkova, Saglara S. Mandzhieva, Tatiana Minkina, Jebi Sudan, Sajad Majeed Zargar, Abhishek Chauhan, Tanu Jindal
    Fermentation.2023; 9(7): 597.     CrossRef
  • Isolation of a potential probiotic strain Bacillus amyloliquefaciensLPB‐18 and identification of antimicrobial compounds responsible for inhibition of food‐borne pathogens
    Hedong Lu, Panping Yang, Mengyuan Zhong, Muhammad Bilal, Hai Xu, Qihan Zhang, Jiangnan Xu, Naiguo Liang, Shuai Liu, Li Zhao, Yuping Zhao, Chengxin Geng
    Food Science & Nutrition.2023; 11(5): 2186.     CrossRef
  • Role of FoERG3 in Ergosterol Biosynthesis by Fusarium oxysporum and the Associated Regulation by Bacillus subtilis HSY21
    Songyang Han, Boxiang Sheng, Dan Zhu, Jiaxin Chen, Hongsheng Cai, Shuzhen Zhang, Changhong Guo
    Plant Disease.2023; 107(5): 1565.     CrossRef
  • Bacillus atrophaeus NX-12 Utilizes Exosmotic Glycerol from Fusarium oxysporum f. sp. cucumerinum for Fengycin Production
    Jian Xue, Liang Sun, Hong Xu, Yian Gu, Peng Lei
    Journal of Agricultural and Food Chemistry.2023; 71(28): 10565.     CrossRef
  • Construction of lipopeptide mono-producing Bacillus strains and comparison of their antimicrobial activity
    Guojun Wu, Jingjie Zhou, Jie Zheng, Dyaaaldin Abdalmegeed, Jingjing Tian, Mengxi Wang, Shengwei Sun, Rita-Cindy Aye-Ayire Sedjoah, Yuting Shao, Sen Sun, Zhihong Xin
    Food Bioscience.2023; 53: 102813.     CrossRef
  • Characterization ofantifungal properties of lipopeptide-producing Bacillus velezensis strains and their proteome-based response to the phytopathogens, Diaporthe spp
    Stephen Olusanmi Akintayo, Behnoush Hosseini, Maliheh Vahidinasab, Marc Messmer, Jens Pfannstiel, Ute Bertsche, Philipp Hubel, Marius Henkel, Rudolf Hausmann, Ralf T. Voegele, Lars Lilge
    Frontiers in Bioengineering and Biotechnology.2023;[Epub]     CrossRef
  • Non-thermal plasma inhibited the growth and aflatoxins production of Aspergillus flavus, degraded aflatoxin B1 and its potential mechanisms
    Luling Zhao, Jin Wang, Xiaowei Sheng, Shanrui Li, Wenjing Yan, Jing Qian, Jianhao Zhang, Vijaya Raghavan
    Chemical Engineering Journal.2023; 475: 146017.     CrossRef
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Identification and Characterization of an Anti-fungi Fusarium oxysporum f. sp. cucumerium Protease from the Bacillus subtilis Strain N7
Yi Luo , Lifei Sun , Zhen Zhu , Wei Ran , Qirong Shen
J. Microbiol. 2013;51(3):359-366.   Published online June 28, 2013
DOI: https://doi.org/10.1007/s12275-013-2627-6
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AbstractAbstract
A newly discovered alkaline antifungal protease named P6 from Bacillus subtilis N7 was purified and partially characterized. B. subtilis N7 culture filtrates were purified by 30–60% (NH4)2SO4 precipitation, anion-exchange chromatography and gel filtration chromatography. Sodium dodecyl sulfatepolyacrylamide gel electrophoresis (SDS-PAGE) revealed a single band of 41.38 kDa. Peptide sequence of protease P6 was determined using a 4800 Plus MALDI TOF/TOFTM Analyzer System. Self-Formed Adaptor PCR (SEFA-PCR) was used to amplify the 1,149 bp open read frame of P6. Dimensional structure prediction using Automatic Modeling Mode software showed that the protease P6 consisted of two β-barrel domains. Purified P6 strongly inhibited spore and mycelium growth of Fusarium oxysporum f. sp. cucumerium (FOC) by causing hypha lysis when the concentration was 25 μg/ml. Characterization of the purified protease indicated that it had substrate specificity for gelatin and was highly active at pH 8.0–10.6 and 70°C. The P6 protease was inhibited by EDTA (2 mmol/L), phenyl methyl sulfonyl fluoride (PMSF, 1 mmol/L), Na+, Fe3+, Cu2+, Mg2+ (5 mmol/L each) and H2O2 (2%, v/v). However, protease activity was activated by Ca2+, K+, Mn2+ (5 mmol/L each), mercaptoethanol (2%, v/v) and Tween 80 (1%, v/v). In additon, activity was also affected by organic solvents such as acetone, normal butanol and ethanol, but not hexane (25%, v/v each).
In Vitro Development and Transfer of Resistance to Chlortetracycline in Bacillus subtilis
Menghong Dai , Junjie Lu , Yulian Wang , Zhenli Liu , Zonghui Yuan
J. Microbiol. 2012;50(5):807-812.   Published online November 4, 2012
DOI: https://doi.org/10.1007/s12275-012-1454-5
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AbstractAbstract
The present criteria and rules controlling the approval of the use of probiotics are limited to antibiotic resistance patterns and the presence of antibiotic resistance genes in bacteria. There is little information available in the literature regarding the risk of the usage of probiotics in the presence of antibiotic pressure. In this study we investigated the development and transfer of antibiotic resistance in Bacillus subtilis selected in vitro by chlortetracycline in a stepwise manner. Bacillus subtilis was exposed to increasing concentrations of chlortetracyclineto induce in vitro resistance to chlortetracycline, and the minimal inhibitory concentrations were determinedfor the mutants. Resistant B. subtilis were conjugated with Escherichia coli NK5449 and Enterococcus faecalis JH2-2 using the filter mating. Three B. subtilis tetracycline resistant mutants (namely, BS-1, BS-2, and BS-3) were derived in vitro. A tetracycline resistant gene, tet (K), was found in the plasmids of BS-1 and BS-2. Three conjugates (BS-1N, BS-2N, and BS-3N) were obtained when the resistant B. subtilis was conjugated with E. coli NK5449. The conjugation frequencies for the BS-1N, BS-2N, and BS-3N conjugates were 4.57×10-7, 1.4×10-7, and 1.3×10-8, respectively. The tet(K) gene was found only in the plasmids of BS-1N. These results indicate that long-term use of probiotics under antibiotic selection pressure could cause antibiotic resistance, and the resistance gene could be transferred to other bacteria. The risk arising from the use of probiotics under antibiotic pressure should be considered in the criteria and rules for the safety assessment of probiotics.
Identification of the Genes Involved in 1-Deoxynojirimycin Synthesis in Bacillus subtilis MORI 3K-85
Kyung-Don Kang , Yong Seok Cho , Ji Hye Song , Young Shik Park , Jae Yeon Lee , Kyo Yeol Hwang , Sang Ki Rhee , Ji Hyung Chung , Ohsuk Kwon , Su-Il Seong
J. Microbiol. 2011;49(3):431-440.   Published online June 30, 2011
DOI: https://doi.org/10.1007/s12275-011-1238-3
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AbstractAbstract
1-Deoxynojirimycin (DNJ), a D-glucose analogue with a nitrogen atom substituting for the ring oxygen, is a strong inhibitor of intestinal α-glucosidase. DNJ has several promising biological activities, including its antidiabetic, antitumor, and antiviral activities. Nevertheless, only limited amounts of DNJ are available because it can only be extracted from some higher plants, including the mulberry tree, or purified from the culture broth of several types of soil bacteria, such as Streptomyces sp. and Bacillus sp. In our previous study, a DNJ-producing bacterium, Bacillus subtilis MORI, was isolated from the traditional Korean fermented food Chungkookjang. In the present study, we report the identification of the DNJ biosynthetic genes in B. subtilis MORI 3K-85 strain, a DNJ-overproducing derivate of the B. subtilis MORI strain generated by γ-irradiation. The genomic DNA library of B. subtilis MORI 3K-85 was constructed in Escherichia coli, and clones showing α-glucosidase inhibition activity were selected. After DNA sequencing and a series of subcloning, we were able to identify a putative operon which consists of gabT1, yktc1, and gutB1 genes predicted to encode putative transaminase, phosphatase, and oxidoreductase, respectively. When a recombinant plasmid containing this operon sequence was transformed into an E. coli strain, the resulting transformant was able to produce DNJ into the culture medium. Our results indicate that the gabT1, yktc1, and gutB1 genes are involved in the DNJ biosynthetic pathway in B. subtilis MORI, suggesting the possibility of employing these genes to establish a large-scale microbial DNJ overproduction system through genetic engineering and process optimization.
Biochemical Analysis of a Fibrinolytic Enzyme Purified from Bacillus subtilis Strain A1
Won Sik Yeo , Min Jeong Seo , Min Jeong Kim , Hye Hyeon Lee , Byoung Won Kang , Jeong Uck Park , Yung Hyun Choi , Yong Kee Jeong
J. Microbiol. 2011;49(3):376-380.   Published online June 30, 2011
DOI: https://doi.org/10.1007/s12275-011-1165-3
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AbstractAbstract
A fibrinolytic enzyme from Bacillus subtilis strain A1 was purified by chromatographic methods, including DEAE Sephadex A-50 column chromatography and Sephadex G-50 column gel filtration. The purified enzyme consisted of a monomeric subunit and was estimated to be approximately 28 kDa in size by SDS-PAGE. The specific activity of the fibrinolytic enzyme was 1632-fold higher than that of the crude enzyme extract. The fibrinolytic activity of the purified enzyme was approximately 0.62 and 1.33 U/ml in plasminogen-free and plasminogen-rich fibrin plates, respectively. Protease inhibitors PMSF, DIFP, chymostatin, and TPCK reduced the fibrinolytic activity of the enzyme to 13.7, 35.7, 15.7, and 23.3%, respectively. This result suggests that the enzyme purified from B. subtilis strain A1 was a chymotrypsin-like serine protease. In addition, the optimum temperature and pH range of the fibrinolytic enzyme were 50°C and 6.0-10.0, respectively. The N-terminal amino acid sequence of the purified enzyme was identified as Q-T-G-G-S-I-I-D-P-I-N-G-Y-N, which was highly distinguished from other known fibrinolytic enzymes. Thus, these results suggest a fibrinolytic enzyme as a novel thrombolytic agent from B. subtilis strain A1.
Characterization, Gene Cloning, and Heterologous Expression of β-Mannanase from a Thermophilic Bacillus subtilis
Pijug Summpunn , Suttidarak Chaijan , Duangnate Isarangkul , Suthep Wiyakrutta , Vithaya Meevootisom
J. Microbiol. 2011;49(1):86-93.   Published online March 3, 2011
DOI: https://doi.org/10.1007/s12275-011-0357-1
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AbstractAbstract
Bacillus subtilis BCC41051 producing a thermostable β-mannanase was isolated from soybean meal-enriched soil and was unexpectedly found to be thermophilic in nature. The extracellular β-mannanase (ManA) produced was hydrophilic, as it was not precipitated even with ammonium sulfate at 80% saturation. The estimated molecular weight of ManA was 38.0 kDa by SDS-PAGE with a pI value of 5.3. Optimal pH and temperature for mannan-hydrolyzing activity was 7.0 and 60°C, respectively. The enzyme was stable over a pH range of 5.0-11.5, and at temperatures of up to 60°C for 30 min, with more than 80% of its activity retained. ManA was strongly inhibited by Hg2+ (1 mM), but was sensitive to other divalent ions to a lesser degree. The gene of ManA encoded a protein of 362 amino acid residues, with the first 26 residues identified as a signal peptide. High expression of recombinant ManA was achieved in both Escherichia coli BL21 (DE3) (415.18 U/ml) and B. megaterium UNcat (359 U/ml).

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    RSC Advances.2016; 6(28): 23612.     CrossRef
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    Nawapan Pongsapipatana, Piyanat Damrongteerapap, Sudathip Chantorn, Wilawan Sintuprapa, Suttipun Keawsompong, Sunee Nitisinprasert
    Enzyme and Microbial Technology.2016; 89: 39.     CrossRef
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    Saroj Ahirwar, Hemant Soni, Hemant Kumar Rawat, Mohd. Anis Ganaie, Kumar Pranaw, Naveen Kango
    Journal of the Taiwan Institute of Chemical Engineers.2016; 63: 344.     CrossRef
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    International Journal of Biological Macromolecules.2016; 82: 1.     CrossRef
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    Folia Microbiologica.2015; 60(6): 483.     CrossRef
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    Ki-Hong Yoon
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Evaluation of Antagonistic Activities of Bacillus subtilis and Bacillus licheniformis Against Wood-Staining Fungi: In Vitro and In Vivo Experiments
Natarajan Velmurugan , Mi Sook Choi , Sang-Sub Han , Yang-Soo Lee
J. Microbiol. 2009;47(4):385-392.   Published online September 9, 2009
DOI: https://doi.org/10.1007/s12275-009-0018-9
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AbstractAbstract
The antifungal activity of bacterial strains Bacillus subtilis EF 617317 and B. licheniformis EF 617325 was demonstrated against sapstaining fungal cultures Ophiostoma flexuosum, O. tetropii, O. polonicum, and O. ips in both in vitro and in vivo conditions. The crude active supernatant fractions of 7 days old B. subtilis and B. licheniformis cultures inhibited the growth of sapstaining fungi in laboratory experiments. Thermostability and pH stability of crude supernatants were determined by series of experiments. FT-IR analysis was performed to confirm the surface structural groups of lipoproteins present in the crude active supernatant. Partial purification of lipopeptides present in the crude supernatant was done by using Cellulose anion exchange chromatography and followed by Sephadex gel filtration chromatography. Partially purified compounds significantly inhibited the sapstaining fungal growth by in vitro analysis. The lipopeptides responsible for antifungal activity were identified by electrospray ionization mass spectrometry after partial purification by ion exchange and gel filtration chromatography. Four major ion peaks were identified as m/z 1023, 1038, 1060, and 1081 in B. licheniformis and 3 major ion peaks were identified as m/z 1036, 1058, and 1090 in B. subtilis. In conclusion, the partially purified lipopeptides may belong to surfactin and iturin family. In vivo analysis for antifungal activity of lipopeptides on wood was conducted in laboratory. In addition, the potential of extracts for fungal inhibition on surface and internal part of wood samples were analyzed by scanning electron microscopy.
Journal Article
Characterization of the Bacillus subtilis WL-3 Mannanase from a Recombinant Escherichia coli
Ki-Hong Yoon , Seesub Chung , Byung-Lak Lim
J. Microbiol. 2008;46(3):344-349.   Published online July 5, 2008
DOI: https://doi.org/10.1007/s12275-008-0045-y
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AbstractAbstract
A mannanase was purified from a cell-free extract of the recombinant Escherichia coli carrying a Bacillus subtilis WL-3 mannanase gene. The molecular mass of the purified mannanase was 38 kDa as estimated by SDS-PAGE. Optimal conditions for the purified enzyme occurred at pH 6.0 and 60°C. The specific activity of the purified mannanase was 5,900 U/mg on locust bean gum (LBG) galactomannan at pH 6.0 and 50°C. The activity of the enzyme was slightly inhibited by Mg2+, Ca2+, EDTA and SDS, and noticeably enhanced by Fe2+. When the enzyme was incubated at 4°C for one day in the presence of 3 mM Fe2+, no residual activity of the mannanase was observed. The enzyme showed higher activity on LBG and konjac glucomannan than on guar gum galactomannan. Furthermore, it could hydrolyze xylans such as arabinoxylan, birchwood xylan and oat spelt xylan, while it did not exhibit any activities towards carboxymethylcellulose and para-nitrophenyl-β-mannopyranoside. The predominant products resulting from the mannanase hydrolysis were mannose, mannobiose and mannotriose for LBG or mannooligosaccharides including mannotriose, mannotetraose, mannopentaose and mannohexaose. The enzyme could hydrolyze mannooligosaccharides larger than mannobiose.
Research Support, Non-U.S. Gov'ts
Sterilization of Bacteria, Yeast, and Bacterial Endospores by Atmospheric-Pressure Cold Plasma using Helium and Oxygen
Kyenam Lee , Kwang-hyun Paek , Won-Tae Ju , Yoenhee Lee
J. Microbiol. 2006;44(3):269-275.
DOI: https://doi.org/2386 [pii]
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AbstractAbstract
Atmospheric-pressure cold plasma (APCP) using helium/oxygen was developed and tested as a suitable sterilization method in a clinical environment. The sterilizing effect of this method is not due to UV light, which is known to be the major sterilization factor of APCP, but instead results from the action of reactive oxygen radicals. Escherichia coli, Staphylococcus aureus, and Saccharomyces cerevisiae deposited on a nitrocellulose filter membrane or Bacillus subtilis spores deposited on polypropylene plates were exposed to helium/oxygen plasma generated with AC input power at 10 kHz, 6 kV. After plasma treatment, nitrocellulose filter membranes were overlaid on fresh solid media and CFUs were counted after incubation overnight. D-values were 18 sec for E. coli, 19 sec for S. aureus, 1 min 55 sec for S. cerevisiae, and 14 min for B. subtilis spores. D-values of bacteria and yeast were dependent on the initial inoculation concentration, while the D-value of B. subtilis spores showed no correlation. When treated cells were observed with a scanning electron microscope, E. coli was more heavily damaged than S. aureus, S. cerevisiae exhibited peeling, and B. subtilis spores exhibited shrunken morphology. Results showed that APCP using helium/oxygen has many advantages as a sterilization method, especially in a clinical environment with conditions such as stable temperature, unlimited sample size, and no harmful gas production.
YlaC is an Extracytoplasmic Function (ECF) Sigma Factor Contributing to Hydrogen Peroxide Resistance in Bacillus subtilis
Han-Bong Ryu , Inji Shin , Hyung-Soon Yim , Sa-Ouk Kang
J. Microbiol. 2006;44(2):206-216.
DOI: https://doi.org/2363 [pii]
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AbstractAbstract
In this study, we have attempted to characterize the functions of YlaC and YlaD encoded by ylaC and ylaD genes in Bacillus subtilis. The GUS reporter gene, driven by the yla operon promoter, was expressed primarily during the late exponential and early stationary phase, and its expression increased as the result of hydrogen peroxide treatment. Northern and Western blot analyses revealed that the level of ylaC transcripts and YlaC increased as the result of challenge with hydrogen peroxide. A YlaC-overexpressing strain evidenced hydrogen peroxide resistance and a three-fold higher peroxidase activity as compared with a deletion mutant. YlaC-overexpressing and YlaD-disrupted strains evidenced higher sporulation rates than were observed in the YlaC-disrupted and YlaD-overexpressing strains. Analyses of the results of native polyacrylamide gel electrophoresis of recombinant YlaC and YlaD indicated that interaction between YlaC and YlaD was regulated by the redox state of YlaD in vitro. Collectively, the results of this study appear to suggest that YlaC regulated by the YlaD redox state, contribute to oxidative stress resistance in B. subtilis.

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