Reviews
- Understanding the Diversity and Roles of the Ruminal Microbiome
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Gi Beom Keum, Sriniwas Pandey, Eun Sol Kim, Hyunok Doo, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Sheena Kim, Hyeun Bum Kim
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J. Microbiol. 2024;62(3):217-230. Published online April 25, 2024
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DOI: https://doi.org/10.1007/s12275-024-00121-4
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Abstract
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The importance of ruminal microbiota in ruminants is emphasized, not only as a special symbiotic relationship with ruminants but also as an interactive and dynamic ecosystem established by the metabolites of various rumen microorganisms. Rumen microbial community is essential for life maintenance and production as they help decompose and utilize fber that is difcult to digest, supplying about 70% of the energy needed by the host and 60–85% of the amino acids that reach the small intestine. Bacteria are the most abundant in the rumen, but protozoa, which are relatively large, account for 40–50% of the total microorganisms. However, the composition of these ruminal microbiota is not conserved or constant throughout life and is greatly infuenced by the host. It is known that the initial colonization of calves immediately after birth is mainly infuenced by the mother, and later changes depending on various factors such as diet, age, gender and breed. The initial rumen microbial community contains aerobic and facultative anaerobic bacteria due to the presence of oxygen, but as age increases, a hypoxic environment is created inside the rumen, and anaerobic bacteria become dominant in the rumen microbial community. As calves grow, taxonomic diversity increases, especially as they begin to consume solid food. Understanding the factors afecting the rumen microbial community and their efects and changes can lead to the early development and stabilization of the microbial community through the control of rumen microorganisms, and is expected to ultimately help improve host productivity and efciency.
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Citations
Citations to this article as recorded by

- The microbiome’s influence on obesity: mechanisms and therapeutic potential
Dawit Adisu Tadese, James Mwangi, Lei Luo, Hao Zhang, Xiaoshan Huang, Brenda B. Michira, Shengwen Zhou, Peter Muiruri Kamau, Qiumin Lu, Ren Lai
Science China Life Sciences.2025; 68(3): 657. CrossRef - Mitigating enteric methane emissions: An overview of methanogenesis, inhibitors and future prospects
Xin Xie, Yurong Cao, Qiushuang Li, Qi Li, Xingze Yang, Rong Wang, Xiumin Zhang, Zhiliang Tan, Bo Lin, Min Wang
Animal Nutrition.2025;[Epub] CrossRef - Stochastic and deterministic factors that shape the rumen microbiome
Samodha C. Fernando, Seidu Adams, Andrew Lakamp, Matthew L. Spangler
Journal of Dairy Science.2025;[Epub] CrossRef - Genome analysis of Lactococcus taiwanensis strain
K_LL001 with potential cellulose degrading functions
Eun Sol Kim, Jin Ho Cho, Minho Song, Sheena Kim, Gi Beom Keum, Hyunok Doo, Jinok Kwak, Sriniwas Pandey, Sumin Ryu, Yejin Choi, Juyoun Kang, Hyeun Bum Kim, Ju-Hoon Lee
Journal of Animal Science and Technology.2025; 67(1): 273. CrossRef - Dynamic Changes in Rumen Microbial Diversity and Community Composition Within Rumen Fluid in Response to Various Storage Temperatures and Preservation Times
Chang Liu, Jin Cheng, Yunong Xie, Kehui Ouyang, Mingren Qu, Ke Pan, Qinghua Qiu
Veterinary Sciences.2025; 12(3): 234. CrossRef - Integrated multi-omics to elucidate the interplay between rumen microorganisms and host metabolism in Hu sheep supplemented with herbal preparations
Chunhui Wang, Qiao Li, Xingcai Qi, Huihui Wang, Yi Wu, Keyan Ma, Juanjuan Song, Zilong Liu, Youji Ma, Garret Suen
mSphere.2025;[Epub] CrossRef - Investigation on the action mechanisms of taurine on rumen microbial protein synthesis and nitrogen metabolism in beef steers using sodium sulfate as a contrast
Manman Fan, Jinming Hu, Cheng Liu, Shuo Zhang, Yufeng Liu, Guangyong Zhao
Animal Nutrition.2025;[Epub] CrossRef - Effects of Oregano Essential Oil and/or Yeast Cultures on the Rumen Microbiota of Crossbred Simmental Calves
Ting Liu, Zhihao Luo, Tao Zhang, Huan Chen, Xuejiao Yi, Jiang Hu, Bingang Shi, Yuxi An, Changze Cui, Xiangyan Wang
Animals.2024; 14(24): 3710. CrossRef - Host-Associated Microbiome
Woo Jun Sul
Journal of Microbiology.2024; 62(3): 135. CrossRef - GnRH Immunocastration in Male Xizang Sheep: Impacts on Rumen Microbiome and Metabolite Profiles for Enhanced Health and Productivity
Xiaoming Zhang, Tianzeng Song, Guiqiong Liu, Jing Wu, Yangzong Zhaxi, Shehr Bano Mustafa, Khuram Shahzad, Xiaoying Chen, Wangsheng Zhao, Xunping Jiang
Animals.2024; 14(20): 2942. CrossRef - Gut Akkermansia muciniphila, Prevotellaceae, and Enterobacteriaceae spp. as Possible Markers in Women-Related Nutritional and Clinical Trials: Familial Mediterranean Fever Disease
Astghik Pepoyan
Women's Health Reports.2024; 5(1): 785. CrossRef - Exploring the Spatial Variation in the Microbiota and Bile Acid Metabolism of the Compound Stomach in Intensively Farmed Yaks
Shichun He, Zaimei Yuan, Sifan Dai, Zibei Wang, Shusheng Zhao, Bin Zhang, Huaming Mao, Dongwang Wu
Microorganisms.2024; 12(10): 1968. CrossRef - Investigation of the impact of multi-strain probiotics containing
Saccharomyces cerevisiae on porcine
production
Sheena Kim, Jinho Cho, Gi Beom Keum, Jinok Kwak, Hyunok Doo, Yejin Choi, Juyoun Kang, Haram Kim, Yeongjae Chae, Eun Sol Kim, Minho Song, Hyeun Bum Kim
Journal of Animal Science and Technology.2024; 66(5): 876. CrossRef - The Effects of Mixed Inoculum Storage Time on In Vitro Rumen Fermentation Characteristics, Microbial Diversity, and Community Composition
Chang Liu, Jing Ge, Jiaqi Dai, Mingren Qu, Kehui Ouyang, Qinghua Qiu
Animals.2024; 15(1): 5. CrossRef
- Genomic Evolution and Recombination Dynamics of Human Adenovirus D Species: Insights from Comprehensive Bioinformatic Analysis
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Anyeseu Park, Chanhee Lee, Jeong Yoon Lee
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J. Microbiol. 2024;62(5):393-407. Published online March 7, 2024
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DOI: https://doi.org/10.1007/s12275-024-00112-5
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Abstract
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Human adenoviruses (HAdVs) can infect various epithelial mucosal cells, ultimately causing different symptoms in infected organ systems. With more than 110 types classified into seven species (A-G), HAdV-D species possess the highest number of viruses and are the fastest proliferating. The emergence of new adenovirus types and increased diversity are driven by homologous recombination (HR) between viral genes, primarily in structural elements such as the penton base, hexon and fiber proteins, and the E1 and E3 regions. A comprehensive analysis of the HAdV genome provides valuable insights into the evolution of human adenoviruses and identifies genes that display high variation across the entire genome to determine recombination patterns. Hypervariable regions within genetic sequences correlate with functional characteristics, thus allowing for adaptation to new environments and hosts. Proteotyping of newly emerging and already established adenoviruses allows for prediction of the characteristics of novel viruses. HAdV-D species evolved in a direction that increased diversity through gene recombination. Bioinformatics analysis across the genome, particularly in highly variable regions, allows for the verification or re-evaluation of recombination patterns in both newly introduced and pre-existing viruses, ultimately aiding in tracing various biological traits such as virus tropism and pathogenesis. Our research does not only assist in predicting the emergence of new adenoviruses but also offers critical guidance in regard to identifying potential regulatory factors of homologous recombination hotspots.
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Citations
Citations to this article as recorded by

- In Silico Intensive Analysis for the E4 Gene Evolution of Human Adenovirus Species D
Chanhee Lee, Anyeseu Park, Jeong Yoon Lee
Journal of Microbiology.2024; 62(5): 409. CrossRef
Journal Articles
- Effects of Feather Hydrolysates Generated by Probiotic Bacillus licheniformis WHU on Gut Microbiota of Broiler and Common carp
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Kamin Ke, Yingjie Sun, Tingting He, Wenbo Liu, Yijiao Wen, Siyuan Liu, Qin Wang, Xiaowei Gao
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J. Microbiol. 2024;62(6):473-487. Published online February 29, 2024
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DOI: https://doi.org/10.1007/s12275-024-00118-z
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60
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2
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Abstract
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Due to the ever-increasing demand for meat, it has become necessary to identify cheap and sustainable sources of protein for animal feed. Feathers are the major byproduct of poultry industry, which are rich in hard-to-degrade keratin protein.
Previously we found that intact feathers can be digested into free amino acids, short peptides, and nano-/micro-keratin particles by the strain Bacillus licheniformis WHU in water, and the resulting feather hydrolysates exhibit prebiotic effects on mice. To explore the potential utilization of feather hydrolysate in the feed industry, we investigated its effects on the gut microbiota of broilers and fish. Our results suggest that feather hydrolysates significantly decrease and increase the diversity of gut microbial communities in broilers and fish, respectively. The composition of the gut microbiota was markedly altered in both of the animals. The abundance of bacteria with potentially pathogenic phenotypes in the gut microbial community of the fish significantly decreased. Staphylococcus spp., Pseudomonas spp., Neisseria spp., Achromobacter spp. were significantly inhibited by the feather hydrolysates. In addition, feather hydrolysates significantly improved proteolytic activity in the guts of broilers and fish. In fish, the expression levels of ZO-1 and TGF-α significantly improved after administration of feather hydrolysates. The results presented here suggest that feather hydrolysates generated by B. licheniformis WHU could be an alternative protein source in aquaculture and could exert beneficial effects on fish.
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Citations
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- Keratinous bioresources: their generation, microbial degradation, and value enhancement for biotechnological applications
Vijan Lal Vikash, Numbi Ramudu Kamini, Ganesan Ponesakki, Suresh Kumar Anandasadagopan
World Journal of Microbiology and Biotechnology.2025;[Epub] CrossRef
- Assessment of Cre-lox and CRISPR-Cas9 as tools for recycling of multiple-integrated selection markers in Saccharomyces cerevisiae
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Hye Yun Moon† , Gyu Hun Sim† , Hyeon Jin Kim , Keunpil Kim , Hyun Ah Kang
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J. Microbiol. 2022;60(1):18-30. Published online December 29, 2021
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DOI: https://doi.org/10.1007/s12275-022-1580-7
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69
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7
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7
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Abstract
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We evaluated the Cre-lox and CRISPR-Cas9 systems as markerrecycling
tools in Saccharomyces cerevisiae recombinants containing
multiple-integrated expression cassettes. As an initial
trial, we constructed rDNA-nontranscribed spacer- or Ty4-
based multiple integration vectors containing the URA3 marker
flanked by the loxP sequence. Integrants harboring multiple
copies of tHMG1 and NNV-CP expression cassettes were obtained
and subsequently transformed with the Cre plasmid.
However, the simultaneous pop-out of the expression cassettes
along with the URA3 marker hampered the use of Cre-lox as
a marker-recycling tool in multiple integrants. As an alternative,
we constructed a set of CRISPR-Cas9-gRNA vectors containing
gRNA targeted to auxotrophic marker genes. Transformation
of multiple integrants of tHMG1 and NNV-CP
cassettes by the Cas9-gRNA vector in the presence of the URA3
(stop) donor DNA fragments generated the Ura- transformants
retaining multiple copies of the expression cassettes.
CRISPR-Cas9-based inactivation led to the recycling of the
other markers, HIS3, LEU2, and TRP1, without loss of expression
cassettes in the recombinants containing multiple
copies of tHMG1, NNV-CP, and SfBGL1 cassettes, respectively.
Reuse of the same selection marker in marker-inactivated
S. cerevisiae was validated by multiple integrations of the
TrEGL2 cassette into the S. cerevisiae strain expressing SfBGL1.
These results demonstrate that introducing stop codons into
selection marker genes using the CRISPR-Cas9 system with
donor DNA fragments is an efficient strategy for markerrecycling
in multiple integrants. In particular, the continual
reuse of auxotrophic markers would facilitate the construction
of a yeast cell factory containing multiple copies of expression
cassettes without antibiotic resistance genes.
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Citations
Citations to this article as recorded by

- Multiple metabolic engineering of Saccharomyces cerevisiae for the production of lycopene
Jiaheng Liu, Minxia Song, Xianhao Xu, Yaokang Wu, Yanfeng Liu, Guocheng Du, Jianghua Li, Long Liu, Xueqin Lv
Food Bioengineering.2024;[Epub] CrossRef - Biochemical and Biorefinery Platform for Second-Generation Bioethanol: Fermentative Strategies and Microorganisms
Karla D. González-Gloria, Elia Tomás-Pejó, Lorena Amaya-Delgado, Rosa M. Rodríguez-Jasso, Araceli Loredo-Treviño, Anusuiya Singh, Meenu Hans, Carlos Martín, Sachin Kumar, Héctor A. Ruiz
Fermentation.2024; 10(7): 361. CrossRef - CRISPR/Cas9-based toolkit for rapid marker recycling and combinatorial libraries in Komagataella phaffii
Wei Zhou, Yuanyi Li, Guosong Liu, Weichuang Qin, Dongzhi Wei, Fengqing Wang, Bei Gao
Applied Microbiology and Biotechnology.2024;[Epub] CrossRef - Establishment, optimization, and application of genetic technology in Aspergillus spp.
Jing Gao, Huiqing Liu, Zhenzhen Zhang, Zhihong Liang
Frontiers in Microbiology.2023;[Epub] CrossRef - CRISPR-Cas Technology for Bioengineering Conventional and Non-Conventional Yeasts: Progress and New Challenges
Yuanyuan Xia, Yujie Li, Wei Shen, Haiquan Yang, Xianzhong Chen
International Journal of Molecular Sciences.2023; 24(20): 15310. CrossRef - Genomic and functional features of yeast species in Korean traditional fermented alcoholic beverage and soybean products
Da Min Jeong, Hyeon Jin Kim, Min-Seung Jeon, Su Jin Yoo, Hye Yun Moon, Eun-joo Jeon, Che Ok Jeon, Seong-il Eyun, Hyun Ah Kang
FEMS Yeast Research.2023;[Epub] CrossRef - Multiplex genome editing to construct cellulase engineered Saccharomyces cerevisiae for ethanol production from cellulosic biomass
Yatika Dixit, Preeti Yadav, Arun Kumar Sharma, Poornima Pandey, Arindam Kuila
Renewable and Sustainable Energy Reviews.2023; 187: 113772. CrossRef
- Diversity and composition of microbiota during fermentation of traditional Nuodeng ham
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Xiao-mei Zhang , Xi-jun Dang , Yuan-bing Wang , Tao Sun , Yao Wang , Hong Yu , Wu-song Yang
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J. Microbiol. 2021;59(1):20-28. Published online December 23, 2020
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DOI: https://doi.org/10.1007/s12275-021-0219-4
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59
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14
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12
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Abstract
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The microbial community is one of the most important factors
in shaping the characteristics of fermented food. Nuodeng
ham, traditionally produced and subjected to 1–4 years
of fermentation, is a dry fermented food product with cultural
and economic significance to locals in southwestern China.
In this study, we aimed to characterize the microbiota and
physicochemical profiles of Nuodeng ham across different
stages of fermentation. Ham samples from each of the four
years were analyzed by sequencing bacterial 16S rRNA gene
and fungal internal transcribed spacer sequence, in order to
characterize the diversity and composition of their microflora.
A total of 2,679,483 bacterial and 2,983,234 fungal sequences
of high quality were obtained and assigned to 514 and 57
genera, respectively. Among these microbes, Staphylococcus
and Candida were the most abundant genera observed in the
ham samples, though samples from different years showed
differences in their microbial abundance. Results of physicochemical
properties (pH, water, amino acid, NaCl, nitrate
and nitrite contents, and the composition of volatile compounds)
revealed differences among the ham samples in the
composition of volatile compounds, especially in the third
year samples, in which no nitrite was detected. These results
suggest that the structure and diversity of microbial communities
significantly differed across different stages of fermentation.
Moreover, the third year hams exhibits a unique and
balanced microbial community, which might contribute to
the special flavor in the green and safe food products. Thus,
our study lends insights into the production of high quality
Nuodeng ham.
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Citations
Citations to this article as recorded by

- Metabolite and microbial community composition of normal and sensory defect Nuodeng hams characterized based on metabolomics and high-throughput sequencing
Nannan Zhou, Yaying Zhao, Guiying Wang, Guanghui Chen, Zhijie Zheng, Ruwei Ren, Guozhou Liao
Food Chemistry.2025; 463: 141358. CrossRef - Insight into the Relationship between the Causes of Off-Odour and Microorganism Communities in Xuanwei Ham
Haoyi Wang, Xiaoyu Yin, Lu Zhang, Xuejiao Wang, Jiliang Zhang, Rongxin Wen, Jianxin Cao
Foods.2024; 13(5): 776. CrossRef - Study on the Changes and Correlation of Microorganisms and Flavor in Different Processing Stages of Mianning Ham
Yue Huang, Zhengli Wang, Ling Gan, Jiamin Zhang, Wei Wang, Lili Ji, Lin Chen
Foods.2024; 13(16): 2587. CrossRef - Revealing the correlation between small molecule metabolites, volatile compounds and microbial communities during the ripening of Xuanwei ham
Cong Li, Zhijie Zheng, Guiying Wang, Guanghui Chen, Nannan Zhou, Ruwei Ren, Qiongfang Yang, Wenxi Fu, Bo Li, Guozhou Liao
LWT.2024; 211: 116955. CrossRef - Changes in Physicochemical Characteristics and Microbial Diversity of Traditional Fermented Vinasse Hairtail
Yue Zhang, Chuanhai Tu, Huimin Lin, Yuwei Hu, Junqi Jia, Shanshan Shui, Jiaxing Wang, Yi Hu, Bin Zhang
Fermentation.2023; 9(2): 173. CrossRef - Recent developments in off-odor formation mechanism and the potential regulation by starter cultures in dry-cured ham
Changyu Zhou, Qiang Xia, Lihui Du, Jun He, Yangying Sun, Yali Dang, Fang Geng, Daodong Pan, Jinxuan Cao, Guanghong Zhou
Critical Reviews in Food Science and Nutrition.2023; 63(27): 8781. CrossRef - Role of microbiota and its ecological succession on flavor formation in traditional dry-cured ham: a review
Ping Li, Zhijie Bao, Yang Wang, Xinlian Su, Hui Zhou, Baocai Xu
Critical Reviews in Food Science and Nutrition.2023; : 1. CrossRef - Illumina-Based Analysis Yields New Insights Into the Fungal Contamination Associated With the Processed Products of Crataegi Fructus
Jingsheng Yu, Mengyue Guo, Wenjun Jiang, Yujie Dao, Xiaohui Pang
Frontiers in Nutrition.2022;[Epub] CrossRef - Evaluation of protein degradation and flavor compounds during the processing of Xuan'en ham
Rui Li, Cuizhu Geng, Zhemin Xiong, Yingying Cui, E Liao, Lijuan Peng, Weiping Jin, Haibin Wang
Journal of Food Science.2022; 87(8): 3366. CrossRef - Characterization and correlation of dominant bacteria and volatile compounds in post-fermentation process of Ba-bao Douchi
Yan-Zeng Zhang, Xiang-Na Lin, Yan-Qing Ji, Hong-Jun He, Hong-Zhuan Yang, Xiao-Juan Tang, Yun-Guo Liu
Food Research International.2022; 160: 111688. CrossRef - Microbial community composition and soil metabolism in the coexisting Cordyceps militaris and Ophiocordyceps highlandensis
Xiaorong Xu, Xiaomei Zhang, Zhipu Huang, Yuxiao Xu, Dexiang Tang, Bing Zhang, Ketao Zhang, Chaojin Liu, Hong Yu
Journal of Basic Microbiology.2022; 62(10): 1254. CrossRef - Metagenomic Analysis of Suansun, a Traditional Chinese Unsalted Fermented Food
Yaping Hu, Xiaodong Chen, Jie Zhou, Wenxuan Jing, Qirong Guo
Processes.2021; 9(9): 1669. CrossRef
- Stenotrophomonas maltophilia outer membrane protein A induces epithelial cell apoptosis via mitochondrial pathways
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Xin Wang , Yan Li , Xueping Tang , Xueyi Shang , Zunquan Zhao , Yongqiang Jiang , Yan Li
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J. Microbiol. 2020;58(10):868-877. Published online September 2, 2020
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DOI: https://doi.org/10.1007/s12275-020-0235-9
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48
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Abstract
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Stenotrophomonas maltophilia (S. maltophilia) is a common
opportunistic pathogen in intensive care units and causes infections
most often after surgeries in immune-compromised
patients such as those undergoing chemotherapy. Outer membrane
protein A (OmpA) is the most abundant of the outer
membrane proteins in S. maltophilia. Previous studies on
OmpA usually focus on its interaction with the host cells and
its role in vaccine development. However, the impact of
OmpA on the virulence of S. maltophilia to host cells and
the effects on apoptosis remain unclear. In this study, we exposed
purified recombinant S. maltophilia OmpA (rOmpA)
to HEp-2 cells and investigated the effects of OmpA on epithelial
cell apoptosis. Morphologic and flow cytometric analyses
revealed that HEp-2 cells stimulated with rOmpA multiple
apoptosis features, including nuclear roundness and pyknosis,
chromatin aggregation, and phosphatidylserine eversion.
We found that rOmpA regulated the protein levels of
Bax and Bcl-xL in HEp-2 cells, leading to changes in mitochondria
permeability and the release of cytochrome c and
apoptosis-inducing factors into the cytoplasm. These subsequently
activate the caspase-9/caspase-3 pathway that promote
apoptosis. We also observed that rOmpA enhanced the
generation of reactive oxygen species and increased intracellular
Ca2+ levels in HEp-2 cells. Collectively, our data suggested
that rOmpA induced epithelial cells apoptosis via mitochondrial
pathways.
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Citations
Citations to this article as recorded by

- Functional analysis of OmpA and its contribution to pathogenesis of Edwardsiella tarda
Quan Zhou, Yushuai Hu, Yicheng You, Yingli Gao, Xingqiang Wang, Lei Qin
Microbial Pathogenesis.2024; 193: 106760. CrossRef -
Application of mPEG-CS-cRGD/
Bmi-1RNAi
-PTX nanoparticles in suppression of laryngeal cancer by targeting cancer stem cells
Xiaoyan Xu, Tianhao Zhou, Xudong Wei, Xuelian Jiang, Jiyan Cao
Drug Delivery.2023;[Epub] CrossRef - Control of host mitochondria by bacterial pathogens
Saverio Marchi, Gianluca Morroni, Paolo Pinton, Lorenzo Galluzzi
Trends in Microbiology.2022; 30(5): 452. CrossRef - Lysophosphatidic acid protects cervical cancer HeLa cells from apoptosis induced by doxorubicin hydrochloride
Xibo Wang, Haihua Wang, Xiaoxiao Mou, Yilin Xu, Wenbo Han, Aimin Huang, Yanwei Li, Hui Jiang, Xiaoyun Yang, Zhenbo Hu
Oncology Letters.2022;[Epub] CrossRef
- Short-term effects of returning granulated straw on soil microbial community and organic carbon fractions in dryland farming
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Wei Fan , Jinggui Wu
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J. Microbiol. 2020;58(8):657-667. Published online June 25, 2020
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DOI: https://doi.org/10.1007/s12275-020-9266-5
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66
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29
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27
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Abstract
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We conducted a 2-year field experiment which was comprised
of five treatments, namely no straw returning (CK), straw
mulching (SM), straw plowed into the soil (SP), and straw
returned in granulated form (SG). The aim of this study was
to investigate the effects of different straw returning modes
on soil bacterial and fungal community structure and their
relationships to soil organic carbon (SOC) fractions at three
different soil depths (0–20, 20–40, and 40–60 cm) in a dryland
under maize cultivation in Northeast (NE) China. SM,
SP, and SG treatments significantly increased SOC content.
Compared with SM and SP treatments, SG treatment significantly
increased the content of SOC and easily oxidizable
carbon (EOC) in the topsoil (0–20 cm depth), and increased
dissolved organic carbon (DOC) and SOC content of the light
fraction (LFOC) in the 20–40 cm layer. Meanwhile, SG treatment
exhibited the highest microbial biomass C (MBC) content
in all of the three soil depths. SG treatment also enhanced
bacterial richness as well as fungal richness and diversity in the
upper 40 cm of soil. In addition, SG treatment increased the
relative abundance of Proteobacteria in all depths, and had
the highest relative abundance of Basidiomycota in the first
20 cm of soil. SP treatment showed the lowest soil organic
carbon content in all fractions and soil microbial community
composition. SM treatment exhibited similar results to SG
treatment in SOC, DOC, and LFOC contents, and bacterial
diversity in the topsoil and subsoil. As a whole, treatment SG
improved soil quality and maize yield, hence we recommend
returning granulated straw as the most effective practice for
enhancing labile SOC fractions as well as maintaining soil
diversity and microbial richness of arid farmlands in NE
China.
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Citations
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- Evolutionary Behaviors of Straw-Reinforced Slurry for Sustainable Management of Dredging Sediment: Rheological and Fertility Properties
Chengchun Qiu, Liwei Xu, Weijuan Geng, Guizhong Xu, Dan Zhang
Waste and Biomass Valorization.2025; 16(3): 1057. CrossRef - Synergizing production and ecology: innovations in sustainable dryland agriculture
Xining Zhao, Honghua He, Kadambot H. M. Siddique, Xiaodong Gao
Plant and Soil.2024; 499(1-2): 1. CrossRef - Analysis of Tobacco Straw Return to the Field to Improve the Chemical, Physical, and Biological Soil Properties and Rice Yield
Jie Huang, Xinyue Wang, Lili Yang, Yuanhuan Li, Bing Xia, Hailin Li, Xiaohua Deng
Agronomy.2024; 14(5): 1025. CrossRef - Characteristics of Bacterial Communities under Different Tree Species and Their Response to Soil Physicochemical Properties
Zhe Chen, Suyan Li, Xiangyang Sun, Libing He, Wenzhi Zhou, Guanyu Zhao, Jiantao Yu, Xueting Bai, Jinshuo Zhang
Forests.2024; 15(5): 740. CrossRef - Effects of Different Straw Cover Patterns on Water Use Efficiency and Crop Growth
Han Lin, Mingyong Li, Jiangtao Ji, Chao Zhang, Guangyuan Zhong, Hongjian Wu, Zhaohui Du, Qianwen Li, Lu Tan, Haopeng Han
Agronomy.2024; 14(12): 2885. CrossRef - Successive Years of Rice Straw Return Increased the Rice Yield and Soil Nutrients While Decreasing the Greenhouse Gas Intensity
Meikang Wu, Min Nuo, Zixian Jiang, Ruiyao Xu, Hongcheng Zhang, Xiao Lu, Liqun Yao, Man Dou, Xu Xing, Xin Meng, Dongchao Wang, Xiaoshuang Wei, Ping Tian, Guan Wang, Zhihai Wu, Meiying Yang
Plants.2024; 13(17): 2446. CrossRef - Straw addition increases enzyme activities and microbial carbon metabolism activities in bauxite residue
Hao Wu, Wei Sun, Feng Zhu, Yifan Jiang, Shiwei Huang, Johnvie Goloran, Shengguo Xue
Journal of Environmental Sciences.2024; 135: 332. CrossRef - Impact of Straw Incorporation on the Physicochemical Profile and Fungal Ecology of Saline–Alkaline Soil
Weiming Ma, Li Ma, Jintang Jiao, Abbas Muhammad Fahim, Junyan Wu, Xiaolei Tao, Yintao Lian, Rong Li, Yapeng Li, Gang Yang, Lijun Liu, Yuanyuan Pu, Wancang Sun, Wangtian Wang
Microorganisms.2024; 12(2): 277. CrossRef - Different Impacts of Long-Term Tillage and Manure on Yield and N Use Efficiency, Soil Fertility, and Fungal Community in Rainfed Wheat in Loess Plateau
Mengni Chen, Hailiang Yang, Qingshan Yang, Yongshan Li, Hui Wang, Juanling Wang, Qiaolan Fan, Na Yang, Ke Wang, Jiancheng Zhang, Jiawei Yuan, Peng Dong, Lu Wang
Plants.2024; 13(24): 3477. CrossRef - Combined Application of Chemical and Organic Fertilizers Promoted Soil Carbon Sequestration and Bacterial Community Diversity in Dryland Wheat Fields
Hongmei Song, Zixuan Chang, Xuan Hu, Yan Li, Chengjiao Duan, Lifan Yang, Haoying Wang, Tingliang Li
Land.2024; 13(8): 1296. CrossRef - Continuous Straw Returning Combined with Nitrogen Application Improve Soil Properties and Yield of Double Cropping Maize in Subtropical Regions
Zhenwei Li, Kashif Khan, Li Yang, Yanqiong Pan, Xunbo Zhou
Sustainability.2024; 16(12): 5265. CrossRef - Changes in soil organic carbon and microbial community in saline soil following different forms of straw incorporation
Ting Fan, Yulin Zhang, Kexin Hu, Shiqi Xu, Afeng Zhang, Shaoqi Xue, Jiale Han, Xudong Wang
European Journal of Soil Science.2024;[Epub] CrossRef - Optimizing straw in rheology and compression–permeability of cemented dredged slurry
Guizhong Xu, Fahong Wu, Weijuan Geng
Marine Georesources & Geotechnology.2024; : 1. CrossRef - Enhancing phosphorus transformation in typical reddish paddy soil from China: Insights on long-term straw return and pig manure application via microbial mechanisms
Jian Xiao, Jianglin Zhang, Peng Li, Youyun Tang, Yanhong Lu, Yulin Liao, Jun Nie
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Y. Yuan, H. Liu, Y. Liang, J. Yuan, C. Zhang, J. Zhang, H. Cai, L. Wang
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Review
- MINIREVIEW] Shiga Toxins Expressed by Human Pathogenic Bacteria Induce Immune Responses in Host Cells
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Moo-Seung Lee , Myung Hee Kim , Vernon L. Tesh
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J. Microbiol. 2013;51(6):724-730. Published online December 19, 2013
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DOI: https://doi.org/10.1007/s12275-013-3429-6
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54
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Abstract
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Shiga toxins are a family of genetically and structurally related
toxins that are the primary virulence factors produced
by the bacterial pathogens Shigella dysenteriae serotype 1
and certain Escherichia coli strains. The toxins are multifunctional
proteins inducing protein biosynthesis inhibition,
ribotoxic and ER stress responses, apoptosis, autophagy, and
inflammatory cytokine and chemokine production. The regulated
induction of inflammatory responses is key to minimizing
damage upon injury or pathogen-mediated infections,
requiring the concerted activation of multiple signaling pathways
to control cytokine/chemokine expression. Activation
of host cell signaling cascades is essential for Shiga toxinmediated
proinflammatory responses and the contribution
of the toxins to virulence. Many studies have been reported
defining the inflammatory response to Shiga toxins in vivo
and in vitro, including production and secretion of tumor
necrosis factor alpha (TNF-α), interleukin-1β (IL-1β), macrophage
inflammatory protein-1α/β (MIP-1α/β), macrophage
chemoattractant monocyte chemoattractant protein
1 (MCP-1), interleukin 8 (IL-8), interleukin 6 (IL-6), and
Groβ. These cytokines and chemokines may contribute to
damage in the colon and development of life threatening
conditions such as acute renal failure (hemolytic uremic
syndrome) and neurological abnormalities. In this review,
we summarize recent findings in Shiga toxin-mediated inflammatory
responses by different types of cells in vitro and
in animal models. Signaling pathways involved in the inflammatory
responses are briefly reviewed.
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Citations
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Research Support, Non-U.S. Gov'ts
- DBA/2 Mouse as an Animal Model for Anti-influenza Drug Efficacy Evaluation
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Jin Il Kim , Sehee Park , Sangmoo Lee , Ilseob Lee , Jun Heo , Min-Woong Hwang , Joon-Yong Bae , Donghwan Kim , Seok-Il Jang , Mee Sook Park , Man-Seong Park
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J. Microbiol. 2013;51(6):866-871. Published online December 19, 2013
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DOI: https://doi.org/10.1007/s12275-013-3428-7
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41
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14
Crossref
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Abstract
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Influenza viruses are seasonally recurring human pathogens.
Vaccines and antiviral drugs are available for influenza.
However, the viruses, which often change themselves via
antigenic drift and shift, demand constant efforts to update
vaccine antigens every year and develop new agents with
broad-spectrum antiviral efficacy. An animal model is critical
for such efforts. While most human influenza viruses are
unable to kill BALB/c mice, some strains have been shown
to kill DBA/2 mice without prior adaptation. Therefore, in
this study, we explored the feasibility of employing DBA/2
mice as a model in the development of anti-influenza drugs.
Unlike the BALB/c strain, DBA/2 mice were highly susceptible
and could be killed with a relatively low titer (50%
DBA/2 lethal dose = 102.83 plaque-forming units) of the A/
Korea/01/2009 virus (2009 pandemic H1N1 virus). When
treated with a neuraminidase inhibitor, oseltamivir phosphate,
infected DBA/2 mice survived until 14 days postinfection.
The reduced morbidity of the infected DBA/2
mice was also consistent with the oseltamivir treatment.
Taking these data into consideration, we propose that the
DBA/2 mouse is an excellent animal model to evaluate antiviral
efficacy against influenza infection and can be further
utilized for combination therapies or bioactivity models of
existing and newly developed anti-influenza drugs.
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- Live/Dead State Is Not the Factor Influencing Adhesion Ability of Bifidobacterium animalis KLDS2.0603
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Li-Qun Wang , Feng Zhao , Fei Liu , Xiang-Chen Meng
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J. Microbiol. 2013;51(5):584-589. Published online September 14, 2013
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DOI: https://doi.org/10.1007/s12275-013-2632-9
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57
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13
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Abstract
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Two essential requirements for probiotic bifidobacteria are that they be “live” and have “colonization” ability, following FAO/WHO guideline recommendations. The amount of research on the adhesion ability of bifidobacteria compares poorly with that of other probiotic bacteria, such as lactobacilli. The aim of the present study was to determine how gastrointestinal conditions affect the adhesion ability of bifidobacteria, and to investigate the relationship between the adhesion ability and the live/dead state of bifidobacteria. The adhesion ability of Bifidobacterium animalis KLDS2.0603 that had been subjected to the digestive enzymes, pepsin, trypsin, and proteinase K, was decreased significantly, but these treatments did not significantly change the strain’s survival rates, which were 98.78%, 97.60%, and 97.63% respectively. B. animalis KLDS2.0603 subjected to LiCl retained its adhesion ability but had a lower survival rate (59.28%) than the control group (P<0.01). B. animalis KLDS 2.0603 subjected to sodium metaperiodate exhibited higher adhesion ability than the control group (P<0.01), but the bacterial cells were killed totally. The results of transmission electron microscopy and laser scanning confocal microscopy showed that live/dead state of bifidobacteria was not one of the main factors that affected the adhesion ability of bifidobacteira, and that the substances affecting the adhesion ability of bifidobacteria were on the outer surface layer of the bifidobacterial cells. Our results also indicated that the substances related to the adhesion ability of bifidobacteria are proteinaceous. The above results will help us to understand the adhesion and colonization processes of bifidobacteria in the human gastrointestinal tract.
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Citations
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Xin Zhao, Lina Ding, Qiuqiu Ye, Hangjia Zhang, Jiaqi Yin, Ping Li, Qing Gu, Jiarun Han
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- Histological Alterations and Immune Response Induced by Pet Toxin During Colonization with Enteroaggregative Escherichia coli (EAEC) in a Mouse Model
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Teresita Sainz , Julia Perez , Ma. Cristina Fresan , Veronica Flores , Luis Jimenez , Ulises Hernandez , Ismael Herrera , Carlos Eslava
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J. Microbiol. 2002;40(2):91-97.
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Abstract
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Enteroaggregative E. coli (EAEC) is an important aethiological causal agent of diarrhea in people of developed and undeveloped countries. Different in vitro and in vivo models have been proposed to study the pathogenic and immune mechanisms of EAEC infection. The aim of this study was to analyze whether BALB/c mice could be used as an animal model to study EAEC pathogenesis. Six-week-old BALB/c mice were inoculated with EAEC strain 042 (O44:H18) nalidixic acid resistant, and re-inoculated ten days after. Mice feces were monitored for the presence of the EAEC strain over a period of 20 days. Bacteria were enumerated on MacConkey agar containing 100 ug of nalidixic acid per ml. Results showed that 35% of the animals were colonized for 3 days, 15% for 5 and 10% for more than 7 days. After re-inoculation only 16% of the animals remained colonized for more than 3 days. During the necropsy, the intestinal fluid of some of the infected animals presented mucus and blood. Six of these fluids showed the presence of IgA antibodies against Pet toxin and IgG antibodies raised against the toxin were also detected in the animal serum. Histopathologic evidence confirms the stimulation of mucus hypersecretion, an increased amount of goblet cells and the presence of bacterial aggregates in the apical surfaces of intestinal epithelial cells. Edema was present in the submucosa. These results suggest that BALB/c mice could be used as an animal model for the in vivo study of EAEC infection.